A lush, golden Pinot that imbues white flowers and peach aroma. Complex, fruity, and rich, it is best served with fish, shellfish, and white meat.id 8

A saffron-hued, floral wine with a lovely bouquet of white flowers, acacia, and pineapple. Fine and structured, with mineral undertones, this wine exhibits freshness as well as great length on the palate.id 9

A honey-hued, fruity wine with notes of apricot and yellow peach. Complex and elegant, exhibiting freshness and bright acidity, it is ideally served as an aperitif, with fish or poultry in cream sauce, or accompanying dessert.id 11

A bright amber, floral wine with hints of wild rose, exotic spices and litchi. Well-balanced, harmonious, and friendly. Excellent as an aperitif or with dessert.id 12

Tawny-hued, with a bouquet of honey and litchi fruit, this well-structured wine is complex with a long finish, imparting hints of spices.id 13

An elegant and generous Riesling with supple texture and good underlying acidity. Redolent of apple, pear and floral flavors; lightly herbaceous.id 167

A crisp, detailed style, offering lime, green plum and herb notes. Has good length.id 213

Soft and plump, with pear, apple and brioche notes. Round finish.id 214

Lovely balance and harmony here. Peach, apple, lemon and mineral notes mingle with a bright structure. It has intensity and length.id 215

Exuberantly fruity and fresh, with spicy, floral aromas and gobs of ripe cherry and berry flavors supported by firm acidity and light tannins. The spiciness and fruit complexity make it special.id 216

Lovely purity of fruit, with raspberry and blackberry flavors. Rich, velvety texture and a long finish carried by ripe acidity that lets the fruit and spice notes hang on.id 217

Nearly gushes with freshly crushed black cherry and blackberry fruit, along with milk chocolate and toast notes. Long, creamy finish.id 218

Raspberry and blackberry flavors. Rich, velvety texture and a long finish carried by ripe acidity that lifts the fruit and spice notes.id 380

Garnet-red in color, with an intense bouquet of blackberries, roasted coffee, and delicate chocolate, this wine is well-structured, exceptionally balanced, and mildly woody in the mouth. Full-bodied and powerful, it has a long, fresh, and very pleasant finish.id 34

Pretty blackberry, dark chocolate and toasted oak character. Full-bodied, with chewy yet refined tannins and a fruity finish. Long. Best after 2011. (JS) W.S.
Wine Spectator: 90id 36

This is very tarry and rich with lots of fruit. Full-bodied, with chewy tannins and a medium finish. Well done.id 37

“There's some good fruit, with currant and berry character, but this turns a little short and dry. Best after 2009. Tasted twice, with consistent notes. 5,665 cases made. –JS”id 39

Electrifying wine, scorching with intensity, offering earth, mineral, grapefruit and lime flavors. Full-bodied and opulent.id 268

Deep dark ruby color with velvety nuances. Highly dense and complex nose of ripe black fruit with overtones of licorice and sweet spices. The wine displays a great mouthfeel wich leads the way to a full, smooth and lingering finish. Unctuous aftertaste with great character.id 265

Aromas of flowers, currants, blackberries, and minerals. Solid core of fruit, incredibly finely knit tannins.id 252

Powerful on the attack. The palate is full of flavours of ripe fruit and toast. Tannins are smooth and silky, a true expression of the Merlot grape. The finish is long-lasting and includes notes of toast and vanilla.id 373

“A soft, attractive wine, with chocolate, berry and light vanilla aromas and flavors. Medium-bodied. The second wine of Brillette. Best after 2008. W.S.”id 255

“Big and soft, with ripe tannins and lots of pretty fruit. Full-bodied and fruity, with a chocolate and berry aftertaste. Best after 2007.” W.S.id 256

Haura Rouge has the style of a great classic Bordeaux from the left bank in which the fresh tannins and smokiness of Cabernet Sauvignon on gravel combined with the silkiness of Merlot are expressed.id 262